alcohol
All about the effects of alcohol on the mind and body, and what a drinker should expect from a sip, or ten, of the hard stuff.
Do These Titties Smell Like Beer?
There are many celebrations that are about to take place in our country for New Year’s Eve. Clubs, bars, and restaurants will be full of people welcoming the new year by getting shitfaced and hopefully having a wonderful time.
By The Mouthy Renegade Writer3 years ago in Proof
I don’t drink, but I’m drinking
So, I’ve always said “I don’t drink.” But, today has given a point to the saying, “Never say never.” This has caused me to think quite a lot about myself and drinking culture in general. I’ll write more on drinking in the US later (something more scientific and whatnot), but here are my personal thoughts for myself.
By Jay,when I write3 years ago in Proof
Wine That Pairs Best with Winter
The winter season is approaching for many, meaning more time with family and friends. For others, it means spending time with their friends and cooking hearty meals. It’s also a time to enjoy wine as the weather gets colder and the holidays approach.
By Andrew Hutchings | Long Beach, California3 years ago in Proof
The Arctic Circle: A new frontier for sustainable wine
When Emma Serner met and fell in love with Italian enologist Andrea Guerra in Tuscany, the young couple began to dream about starting their own vineyard together. "We were both very invested in climate topics and environmental questions," said Serner, who was interning at the vineyard Guerra was working at. "But I really felt like it would be impossible to do in the south of Europe. Climate change really has become drastic and it's affecting agriculture in a very severe way."
By Seamons Mahall3 years ago in Proof
After drinking, if the body appears these 5 phenomena, that you are not suitable for drinking, suggest early abstaining
Wine culture has been spread in many people's family gatherings, because they are busy with entertainment, wine is indispensable in family gatherings. On some important occasions, they inevitably become cocktail party friends.
By Na Dunshie4 years ago in Proof
The 4 Alcoholic Drinks That Are Worst for Blood Sugar
Keep your blood sugar consistent by considering these four drinks before making a beverage choice.Did you know that consuming alcohol can help to lower your blood sugar? The American Diabetes Association (ADA) claims that a daily drink might enhance insulin sensitivity and blood sugar control, which may seem unusual. This is true if you only have one or two drinks each day, which is considered to be no more than a 5-ounce glass of wine, a 12-ounce lager, or 1.5 ounces of an 80-proof spirit.
By Shashini Thennakoon4 years ago in Proof
The High Life
My favorite summer food is bottled Miller High Life beer. The most versatile of beverages, its circular, grated bottom slides spinning seamlessly into any occasion – whether an afternoon sitting by the noisy, urine-filled community pool; an evening flipping seasoned, elotes corn-on-the-cob with clicking, insectoid metal tongs on the grill; or a late, moon-lit night listening to classic-rock around the flickering fire. High Life is never out of place. As far as light, mass-produced domestic beers go, High Life contains within its bubbly, transparent glass encasement the best of every world. It’s hint of citrus provides refreshment, though its full-body is flavorful enough to be unique. It’s classic. It’s a beverage somehow both formal and trashy – somehow both pretentious and modest. And don’t go telling me that Miller High Life doesn’t qualify as food. I’ve spent many an afternoon filling my belly with that fizzy goodness, sustaining myself more than well enough – through an afternoon on the golf course, or at the pool, or by the creek – until the inevitable evening barbecue allowed me the opportunity to fill my stomach with something more traditionally “nutritious”. I can’t gush about it enough, as you can tell. It does its simple, though necessary job, perfectly.
By Robert Pettus4 years ago in Proof
The Many Faces Of Fire Water. Top Story - June 2022.
Moonshine is a high-proof liquor with a rich history. It gets its name from the illegal practice of making it. There are no rules to creating moonshine. Just four ingredients; cornmeal, sugar, water, and yeast, and simple equipment. It doesn’t require time to mature like wine, so it can be drunk on the same day it was bottled. The simplicity of making it is what attracts a lot of people to brew it at home. This smooth, slightly sweet, beverage began in Britain around the 15th century and is still being made today, despite its illegal status in most states. June 5th is the day we honor moonshine. So, today we’ll discuss its many uses outside of having a good time.
By M.L. Lewis4 years ago in Proof
